The Vegetable Bible : The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables
(eBook)
Author
Published
[Place of publication not identified] : Printers Row, [2015].
Physical Desc
1 online resource (703 pages)
Status
Description
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Format
eBook
Language
English
ISBN
9781626865136
UPC
9781626865136
Notes
Restrictions on Access
Access limited to subscribing institutions.
Description
"Everything you need to know to plant and eat leafy, podded, bulb, stem, root, tuberous, and sea veggies, from adzuki beans to yams. It's not hard to follow Mom's advice to eat your vegetables when you have more than 300 pages of great information on more than 140 varieties. Getting produce from garden to table starts in the soil, and many people go as far as storing their harvest long term. This book includes growing charts with helpful gardening facts for each vegetable, and methods of canning and preserving that allow you to enjoy the fruits -- or rather, vegetables! -- of your hard labor all year long. Tasty recipes also offer ideas of how to prepare some of the more obscure vegetables you can grow, as well as tried and true family favorites. Become a gardenista with The Vegetable Bible. The Vegetable Bible serves up: Beautiful photos, information on the origins and interesting facts about each vegetable, storage tips, a growing guide, and more Preserving methods your grandparents would be proud of Valuable tips and advice on health benefits and culinary uses More than fifty delicious, healthy recipes so you can enjoy your harvest"--,Provided by Freading.
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Citations
APA Citation, 7th Edition (style guide)
Swanton, T. (2015). The Vegetable Bible: The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables . Printers Row.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Swanton, Tricia. 2015. The Vegetable Bible: The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables. Printers Row.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Swanton, Tricia. The Vegetable Bible: The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables Printers Row, 2015.
MLA Citation, 9th Edition (style guide)Swanton, Tricia. The Vegetable Bible: The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables Printers Row, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
d92ead95-9b6b-b9b0-7419-ac3931ce10df-eng
Grouping Information
| Grouped Work ID | d92ead95-9b6b-b9b0-7419-ac3931ce10df-eng |
|---|---|
| Full title | vegetable bible the complete guide to growing preserving storing and cooking your favorite vegetables |
| Author | swanton tricia |
| Grouping Category | book |
| Last Update | 2023-11-26 20:04:07PM |
| Last Indexed | 2024-06-08 04:32:02AM |
Book Cover Information
| Image Source | coce_google_books |
|---|---|
| First Loaded | Jun 2, 2024 |
| Last Used | Jun 2, 2024 |
Marc Record
| First Detected | Feb 02, 2023 10:15:52 PM |
|---|---|
| Last File Modification Time | Feb 02, 2023 10:15:52 PM |
MARC Record
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| 264 | 1 | |a [Place of publication not identified] :|b Printers Row,|c [2015] | |
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| 520 | |a "Everything you need to know to plant and eat leafy, podded, bulb, stem, root, tuberous, and sea veggies, from adzuki beans to yams. It's not hard to follow Mom's advice to eat your vegetables when you have more than 300 pages of great information on more than 140 varieties. Getting produce from garden to table starts in the soil, and many people go as far as storing their harvest long term. This book includes growing charts with helpful gardening facts for each vegetable, and methods of canning and preserving that allow you to enjoy the fruits -- or rather, vegetables! -- of your hard labor all year long. Tasty recipes also offer ideas of how to prepare some of the more obscure vegetables you can grow, as well as tried and true family favorites. Become a gardenista with The Vegetable Bible. The Vegetable Bible serves up: Beautiful photos, information on the origins and interesting facts about each vegetable, storage tips, a growing guide, and more Preserving methods your grandparents would be proud of Valuable tips and advice on health benefits and culinary uses More than fifty delicious, healthy recipes so you can enjoy your harvest"--|c Provided by Freading. | ||
| 588 | 0 | |a Publisher metadata. | |
| 650 | 0 | |a Vegetable gardening. | |
| 650 | 0 | |a Cooking (Vegetables) | |
| 650 | 7 | |a COOKING / Specific Ingredients / Vegetables.|2 bisacsh | |
| 655 | 0 | |a Electronic books. | |
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