The Food of Taiwan : Recipes from the Beautiful Island
(eBook)
Author
Published
[Place of publication not identified] : Houghton Mifflin Harcourt / Open Road Integrated Media, [2015].
Physical Desc
1 online resource (256 pages)
Status
Description
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Format
eBook
Language
English
ISBN
9780544303300
UPC
9780544303300
Notes
Restrictions on Access
Access limited to subscribing institutions.
Description
The a cclaimed food writer offers an insider's look at Taiwanese cooking from home-style dishes to authentic street food in "this appetizing collection" ( Publisher Weekly starred review). While certain dishes from Taiwan are immensely popular, like steamed buns and bubble tea, much of the cuisine still remains relatively unknown in America. In The Food of Taiwan Taiwanese-American Cathy Erway, the acclaimed blogger and author of The Art of Eating In, explores the rich culture, history, and culinary traditions of Taiwan -- including nearly 100 recipes. Recipes range from familiar dishes, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to more uncommon fare, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelet. Tantalizing food photographs intersperse with beautiful shots of Taiwan's coasts, mountains, and farms as well as images of bustling city scenes, making this book just as enticing to flip through as it is to cook from.
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Citations
APA Citation, 7th Edition (style guide)
Erway, C. (2015). The Food of Taiwan: Recipes from the Beautiful Island . Houghton Mifflin Harcourt / Open Road Integrated Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Erway, Cathy. 2015. The Food of Taiwan: Recipes From the Beautiful Island. Houghton Mifflin Harcourt / Open Road Integrated Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Erway, Cathy. The Food of Taiwan: Recipes From the Beautiful Island Houghton Mifflin Harcourt / Open Road Integrated Media, 2015.
MLA Citation, 9th Edition (style guide)Erway, Cathy. The Food of Taiwan: Recipes From the Beautiful Island Houghton Mifflin Harcourt / Open Road Integrated Media, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
253f738c-e22c-950e-757d-fe0ce099559a-eng
Grouping Information
| Grouped Work ID | 253f738c-e22c-950e-757d-fe0ce099559a-eng |
|---|---|
| Full title | food of taiwan recipes from the beautiful island |
| Author | erway cathy |
| Grouping Category | book |
| Last Update | 2023-11-05 20:04:16PM |
| Last Indexed | 2024-05-21 02:33:17AM |
Book Cover Information
| Image Source | coce_google_books |
|---|---|
| First Loaded | Aug 27, 2022 |
| Last Used | Dec 21, 2023 |
Marc Record
| First Detected | Sep 03, 2021 10:03:40 AM |
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| Last File Modification Time | Jul 05, 2023 02:27:55 PM |
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