This Is Sunday Dinner : 52 Seasonal Italian Menus
(eBook)
Author
Published
[Place of publication not identified] : Sterling Epicure, [2019].
Physical Desc
1 online resource (336 pages)
Status
Description
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Subjects
LC Subjects
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More Details
Format
eBook
Language
English
ISBN
9781454933809
UPC
9781454933809
Notes
Restrictions on Access
Access limited to subscribing institutions.
Description
Sunday dinner is back, with this collection of 52 five-course menus from Lisa Caponigri and this time, she takes a seasonal approach, with authentic recipes from four iconic regions of Italy. Caponigri s welcoming, accessible collection of Italian weekend recipes will be a boon to those preparing dinner for the entire family. Publishers Weekly In Whatever Happened to Sunday DInner? , Lisa Caponigri presented a year s worth of delicious and authentic Italian menus for the entire family to enjoy. Now she s back with another 52 dinners, but with a fresh new seasonal approach that reflects the cuisines of Piemonte (winter), Campania (spring), Sicily (summer), and Tuscany (fall). Throughout, Caponigri showcases Italy s varied and abundant produce, from summery artichokes, apricots, figs, and the famous San Marzano tomato to hearty roasted meats and rich risottos to ward off the cold. The entire book brims with Lisa s energy, her reminiscences of living in Italy, anecdotes about her family, and all the advice needed to get a spectacular Sunday dinner on the table every Sunday of the year.
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Citations
APA Citation, 7th Edition (style guide)
Caponigri, L. (2019). This Is Sunday Dinner: 52 Seasonal Italian Menus . Sterling Epicure.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Caponigri, Lisa. 2019. This Is Sunday Dinner: 52 Seasonal Italian Menus. Sterling Epicure.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Caponigri, Lisa. This Is Sunday Dinner: 52 Seasonal Italian Menus Sterling Epicure, 2019.
MLA Citation, 9th Edition (style guide)Caponigri, Lisa. This Is Sunday Dinner: 52 Seasonal Italian Menus Sterling Epicure, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
34ff21a0-ffbd-abd2-25e1-1e1b879693d0-eng
Grouping Information
| Grouped Work ID | 34ff21a0-ffbd-abd2-25e1-1e1b879693d0-eng |
|---|---|
| Full title | this is sunday dinner 52 seasonal italian menus |
| Author | caponigri lisa |
| Grouping Category | book |
| Last Update | 2023-11-04 21:03:13PM |
| Last Indexed | 2024-06-15 02:46:35AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Aug 10, 2023 |
| Last Used | Aug 10, 2023 |
Marc Record
| First Detected | Sep 03, 2021 10:01:46 AM |
|---|---|
| Last File Modification Time | Jul 05, 2023 02:25:59 PM |
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| 520 | |a Sunday dinner is back, with this collection of 52 five-course menus from Lisa Caponigri and this time, she takes a seasonal approach, with authentic recipes from four iconic regions of Italy. Caponigri s welcoming, accessible collection of Italian weekend recipes will be a boon to those preparing dinner for the entire family. Publishers Weekly In Whatever Happened to Sunday DInner? , Lisa Caponigri presented a year s worth of delicious and authentic Italian menus for the entire family to enjoy. Now she s back with another 52 dinners, but with a fresh new seasonal approach that reflects the cuisines of Piemonte (winter), Campania (spring), Sicily (summer), and Tuscany (fall). Throughout, Caponigri showcases Italy s varied and abundant produce, from summery artichokes, apricots, figs, and the famous San Marzano tomato to hearty roasted meats and rich risottos to ward off the cold. The entire book brims with Lisa s energy, her reminiscences of living in Italy, anecdotes about her family, and all the advice needed to get a spectacular Sunday dinner on the table every Sunday of the year. | ||
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