Bountiful : Recipes Inspired by Our Garden
(eBook)
Author
Contributors
Published
[Place of publication not identified] : ABRAMS Books, [2013].
Physical Desc
1 online resource (304 pages)
Status
Description
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More Details
Format
eBook
Language
English
ISBN
9781613125540
UPC
9781613125540
Notes
Restrictions on Access
Access limited to subscribing institutions.
Description
A "beautiful collection of produce-forward recipes" (Heidi Swanson, author of Super Natural Every Day ) that "will make you want to get into the kitchen immediately" ( Daily Meal , UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog WhiteonRiceCouple.com. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful , offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been seen on the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Shrimp Salad, Blood Orange Bars, and Gin Cocktail with Pomegranate & Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd's childhood on a cattle ranch in Oregon and Diane's journey from Vietnam to the United States, this cookbook shares the couples' beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. "For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful ." -- Russ Parsons, food editor for the Los Angeles Times.
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Citations
APA Citation, 7th Edition (style guide)
Porter, T., & Cu, D. (2013). Bountiful: Recipes Inspired by Our Garden . ABRAMS Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Porter, Todd, 1975- and Diane. Cu. 2013. Bountiful: Recipes Inspired By Our Garden. ABRAMS Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Porter, Todd, 1975- and Diane. Cu. Bountiful: Recipes Inspired By Our Garden ABRAMS Books, 2013.
MLA Citation, 9th Edition (style guide)Porter, Todd, and Diane Cu. Bountiful: Recipes Inspired By Our Garden ABRAMS Books, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
a69187e8-0f1e-9a7a-b2af-b8089b40d1e0-eng
Grouping Information
Grouped Work ID | a69187e8-0f1e-9a7a-b2af-b8089b40d1e0-eng |
---|---|
Full title | bountiful recipes inspired |
Author | porter todd |
Grouping Category | book |
Last Update | 2023-12-07 20:02:47PM |
Last Indexed | 2024-06-01 04:05:47AM |
Book Cover Information
Image Source | coce_google_books |
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First Loaded | Aug 29, 2022 |
Last Used | May 14, 2024 |
Marc Record
First Detected | Sep 03, 2021 10:01:01 AM |
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Last File Modification Time | Jul 05, 2023 02:25:07 PM |
MARC Record
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520 | |a A "beautiful collection of produce-forward recipes" (Heidi Swanson, author of Super Natural Every Day ) that "will make you want to get into the kitchen immediately" ( Daily Meal , UK). Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog WhiteonRiceCouple.com. Inspired by their love of cooking, growing vegetables and over thirty-eight fruit trees in their suburban garden, Todd and Diane love sharing recipes that are fresh and seasonally simple. Their cookbook, Bountiful , offers one hundred seasonal, flavorful, and approachable recipes, ninety of which have not been seen on the blog, each featuring a vegetable or fruit as the star of the meal. Blueberry Frangipane Tarts, Wilted Mizuna Shrimp Salad, Blood Orange Bars, and Gin Cocktail with Pomegranate & Grapefruit are just a few examples of recipes that are inspired from their garden bounty. Peppered with personal stories from Todd's childhood on a cattle ranch in Oregon and Diane's journey from Vietnam to the United States, this cookbook shares the couples' beautiful love story as well as their diverse recipes that reflects their love of fresh and healthy produce, seasonally ripe fruit, and sharing a home cooked meal with those you love. "For so many of us, our kitchens are inextricably linked to our gardens and nobody has captured this union better than Todd Porter and Diane Cu in their perfectly named new book Bountiful ." -- Russ Parsons, food editor for the Los Angeles Times. | ||
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700 | 1 | |a Cu, Diane. | |
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