Lucinda's Rustic Italian Kitchen
(eBook)

Book Cover
Average Rating
Contributors
Published
[Place of publication not identified] : Houghton Mifflin Harcourt / Open Road Integrated Media, [2015].
Physical Desc
1 online resource (128 pages)
Status

Description

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Format
eBook
Language
English
ISBN
9780544187221
UPC
9780544187221

Notes

Restrictions on Access
Access limited to subscribing institutions.
Description
Home-style Italian-American cuisine from the Everyday Food cohost, Mad Hungry author, and Martha Stewart Living executive editorial director. Even the writing has an irresistibly Italian flavor in this cookbook by Lucinda Scala Quinn. She presents fifty-two delicious, easy-to-prepare Italian recipes from her childhood and her extensive travels throughout Italy. Included are drinks such as the Aranciata Cocktail and Handmade Cappuccino; Bruschetta Pomodoro and Grilled Calamari appetizers; pasta dishes including Rigatoni with Rapid Ragu and Linguini with Clams; recipes for Pizza Margherita, Risotto Milanese, Osso Buco, and Veal Piccatta; and mouthwatering desserts to top off your meal. Mangia! "Along with plenty of color beauty shots by Quentin Bacon, Quinn's book demonstrates that even at its very humblest, Italian cooking yields extraordinary flavors." -- Publishers Weekly.

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Citations

APA Citation, 7th Edition (style guide)

Scala Quinn, L., & Bacon, Q. (2015). Lucinda's Rustic Italian Kitchen . Houghton Mifflin Harcourt / Open Road Integrated Media.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Scala Quinn, Lucinda and Quentin, Bacon. 2015. Lucinda's Rustic Italian Kitchen. Houghton Mifflin Harcourt / Open Road Integrated Media.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Scala Quinn, Lucinda and Quentin, Bacon. Lucinda's Rustic Italian Kitchen Houghton Mifflin Harcourt / Open Road Integrated Media, 2015.

MLA Citation, 9th Edition (style guide)

Scala Quinn, Lucinda,, and Quentin Bacon. Lucinda's Rustic Italian Kitchen Houghton Mifflin Harcourt / Open Road Integrated Media, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
2e363bf2-f9ce-d8cb-c66f-fde0995cdb2d-eng
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Grouping Information

Grouped Work ID2e363bf2-f9ce-d8cb-c66f-fde0995cdb2d-eng
Full titlelucindas rustic italian kitchen
Authorscala quinn lucinda
Grouping Categorybook
Last Update2023-07-05 14:19:07PM
Last Indexed2024-06-22 02:38:48AM

Book Cover Information

Image Sourcecoce_google_books
First LoadedAug 9, 2023
Last UsedAug 9, 2023

Marc Record

First DetectedSep 03, 2021 10:00:55 AM
Last File Modification TimeJul 05, 2023 02:24:59 PM

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520 |a Home-style Italian-American cuisine from the Everyday Food cohost, Mad Hungry author, and Martha Stewart Living executive editorial director. Even the writing has an irresistibly Italian flavor in this cookbook by Lucinda Scala Quinn. She presents fifty-two delicious, easy-to-prepare Italian recipes from her childhood and her extensive travels throughout Italy. Included are drinks such as the Aranciata Cocktail and Handmade Cappuccino; Bruschetta Pomodoro and Grilled Calamari appetizers; pasta dishes including Rigatoni with Rapid Ragu and Linguini with Clams; recipes for Pizza Margherita, Risotto Milanese, Osso Buco, and Veal Piccatta; and mouthwatering desserts to top off your meal. Mangia! "Along with plenty of color beauty shots by Quentin Bacon, Quinn's book demonstrates that even at its very humblest, Italian cooking yields extraordinary flavors." -- Publishers Weekly.
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