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1) Burger boy
Author
Publisher
Clarion Books
Pub. Date
2006, c2005
Accelerated Reader
IL: LG - BL: 2.4 - AR Pts: 1
Language
English
Description
Benny hates vegetables and eats nothing but hamburgers, until the day his mother's prediction proves true and he turns into a walking, talking--and running--burger.
Author
Publisher
HarperCollins
Pub. Date
[2016]
Language
English
Description
Indulge your naughtiest food fantasies and satisfy your gluttony and lust with this succulent cook-and-look book, from a self-described burger pervert and creator of the notorious PornBurger blog. PornBurger is Washington, DC, chef, food stylist, and creative producer Mathew Ramsey s orgasmic experiment: ingredient-driven, flavor-intense, sensually divine excess that caters to the food fetishist in all of us. Shamelessly health-unconscious and ready...
Author
Publisher
Bookstorm / Independent Publishers Group
Pub. Date
[2020]
Language
English
Description
"It was predicted that when Jan Braai's first book, Fireworks, was released in 2012 that the book would become a staple classic in the South African cooking canon. Who could have guessed that Jan and his books would become world-renowned for barbecue brilliance. With the rising popularity of that quintessential South African barbecue accompaniment, the humble braaibroodjie (barbecue sandwich), Jan decided that it was time to focus on what is more...
Author
Publisher
Weldon Owen
Pub. Date
[2015]
Language
English
Description
Raise this tried-and-true weeknight staple to a new level with recipes that showcase the burger's endless variety of protein and flavor possibilities. A burger is a classic dish, whether it's for a Sunday supper or a backyard barbecue. Burger Night is the comprehensive yet easy-to-follow guide to great burgers. There's something to please every burger lover: from meaty to vegetarian, classic to creative and simple to elaborate. More than 60 recipes...
Author
Language
English
Formats
Description
"From conception to perfection, a complete history of the hamburger, for fans of Mark Kurlansky, Tom Standage, Jared Diamond, and Bee Wilson. Discover the food history you've been missing in this entertaining book. Do you know what the first burger chain was? That Taco Bell was originally known as Bell Burger--and was founded in the same city as McDonald's? Have you heard of the 1980s Burger Wars? All About the Burger covers all these topics and more......
Author
Publisher
Lyons Press
Pub. Date
2014.
Language
English
Description
The founders of the popular Naked Kitchen website unveil more than 100 of their favorite organic plant-based recipes for burger lovers everywhere. The recipes combine simple, wholesome ingredients to create a wide variety of scrumptious vegetable-and bean-based burgers and accompaniments that everyone can enjoy.
The Naked Kitchen Veggie Burger Book celebrates the burger in all its versatile glory-served on freshly baked buns, crumbled atop salads,...
Author
Publisher
Andrews McMeel Publishing
Pub. Date
[2016]
Language
English
Description
A collection of seventy-five slider recipes packing flavor into little bites for omnivores and vegetarians, plus recipes for buns and condiments.
Sliders are an art form, a modern-tapas-of-sorts. A remarkable slider is one that allows you to evenly taste all the delicious ingredients within it. You can't eat just one! Way better than a cupcake, sliders are delicious and fun-and you can't eat just one of these savory, handheld treats. Indulge in the...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
[2016]
Language
English
Description
The ultimate cookbook for BBQ lovers, with recipes and tips for heavenly hamburgers and much more. Weber's Big Book of Burgers tips a spatula to the mighty beef patty, celebrating our national dish in all its glory, and goes beyond the bun, reinventing the burger with modern twists and alternative ingredients such as pork, poultry, seafood, and veggies. And it doesn't stop there -- with recipes for sizzling sausages, hot dogs, and brats, plus sides...
Publisher
Distributed by Warner Home Video
Pub. Date
[2005]
Language
English
Description
Two twenty-somthing stoner roommates, one a Korean-American investment banker, Harold and the other, an Indian-American medical school candidate, Kumar, go through a life changing journey. They are on a quest to satisfy their cravings for burgers and spend the night roaming the state of New Jersey in search of White Castle hamburgers running into one screwy obstacle after another.
Author
Publisher
Abrams / Vearsa Limited
Pub. Date
[2016]
Language
English
Description
The definitive guide to creating the most mouthwatering hamburgers by America's leading burger expert-expanded and updated with new and improved recipes.
“The Great American Burger Book” was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, smash, and deep-fry burgers...
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