Catalog Search Results
Author
Language
English
Formats
Description
Food. There’s plenty of it around, and we all love to eat it. So why should anyone need to defend it? Because most of what we’re consuming today is not food. Instead, we’re consuming “edible foodlike substances”–no longer the products of nature but of food science. In the so-called Western diet, food has been replaced by nutrients, and common sense by confusion. The result is what Michael Pollan calls the American...
3) Pinkalicious
Author
Series
Accelerated Reader
IL: LG - BL: 2.7 - AR Pts: 1
Language
English
Formats
Description
A little girl who is obsessed with the color pink eats so many pink cupcakes that she herself turns pink.
Author
Series
Publisher
Hyperion Books for Children
Pub. Date
[2015]
Accelerated Reader
IL: LG - BL: 1 - AR Pts: 1
Language
English
Description
"Piggie really likes slop. She likes it so much, she wants Gerald to try some! But can Gerald find the courage to do it? Or will the smell alone be too much to handle?"--
Author
Publisher
St. Martin's Press
Pub. Date
2018.
Language
English
Description
A guide to clean eating outlines a diet and exercise program for minimizing unhealthy processed foods as part of a lifestyle practice for weight loss, disease prevention, and overall better health, citing the importance of not eliminating food groups and meeting nutritional needs.
Author
Publisher
Austin Macauley Publishers
Pub. Date
2022.
Language
English
Description
‘Food and culture go hand in hand; as life moves on, we win some and we lose some. There are times where we have to learn to adapt, infusing our life with flavours. So far, my life – including my journey from the classroom to the restaurant – has been blessed with some very old as well as very new recipes of warmth and love. ‘Basic Indian cooking revolves around a healthy lifestyle, and in this wholesome book you will learn to cook old regional...
Author
Language
English
Formats
Description
"Did you know that your morning coffee could be thanks to a herd of energetic goats? Or that a forgotten ingredient is behind the invention of the beloved brownie? Who got the fright of their life discovering corn could pop? And which popular soft drink started out as a medicinal syrup? Oscar Farinetti, founder of high-end global food chain Eataly, presents this collection of insightful and entertaining interviews with leading artisan food producers,...
16) Super size me
Publisher
Hart Sharp Video
Pub. Date
c2004
Language
English
Description
Filmmaker Morgan Spurlock embarks on a journey to find out if fast food is making Americans fat. For 30 days he can't eat or drink anything that isn't on McDonald's menu; he must eat three square meals a day, he must eat everything on the menu at least once and supersize his meal if asked. He treks across the country interviewing a host of experts on fast food and a number of regular folk while downing McDonald's to try and find out why 37% of American...
19) Little Pea
Author
Series
Language
English
Formats
Description
Little Pea hates eating candy for dinner, but his parents will not let him have his spinach dessert until he cleans his plate.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request