Henry Carter Hull

Food blog celebrity Deb Perelman presents a wide range of over 100 recipes.

A photo-illustrated cookbook from television chef Gordon Ramsay that features over 125 healthy original recipes for breakfasts, brunches, lunches, kids' meals, suppers, and desserts.

Actress, television host, and blogger Gwyneth Paltrow offers 150 recipes from her kitchen and reflects on her experiences with food and family.

A collection of more than 100 recipes with whole grains, showing a wide range of textures and flavors, with recipes for breakfast, dessert, and entrees, including baked barley grits with apples and sausage, millet burgers with olives and sun-dried tomatoes, and barley risotto with mushrooms and leeks. Includes tips on quick-cooking or precooking grains and many vegetarian and vegan alternatives.

A collection of simple recipes from the kitchen of Ree Drummond from pancakes to honey-plum-soy chicken, cowgirl quiche to blackberry chip ice cream.

Presents more that 65 Mexican recipes that require minimal active cooking time in a slow cooker.

Personal stories and recipes reveal the culinary journey of Nathalie Dupree, deemed the Queen of Southern Cuisine" ( Southern Living , 12/20/2018). Nathalie Dupree is a storyteller, and in celebration of her 80th birthday in December 2019, she shares her favorite culinary stories, which trace her journey from a budding cook for her college friends, through her years as a restaurant cook and cooking instructor. Her activist spirit, humor, feisty personality,...

Katie Lee -- co-host of Food Network's The Kitchen -- is known for her summer soirees, and in Katie Lee's Easy-Breezy Eats , she shares more than 100 recipes that are staples at these parties. As Chef Bobby Flay can attest, "the recipes are as mouthwatering as they look." For Katie, cooking isn't just about the food. It's about the whole experience: the atmosphere, the stories that each ingredient tells, and, of course, the people who share the meal....

Every food truck in Columbus has a story. Jim Pashovich, godfather of the local scene, honors his Macedonian heritage with his fleet of Pitabilities trucks. After working as a New York City line cook, Catie Randazzo returned to Columbus to open Challah! and wow the hometown crowd with her reimagined Jewish comfort food. Chef Tony Layne of Por'Ketta serves up rotisserie-style porcine fare in his tin-roofed truck. Established favorites like Paddy Wagon...

Contains 150 vegetarian recipes, including breakfast, sandwiches, soups, main dishes, sides, and more.