Catalog Search Results
Author
Publisher
Pelican Publishing Company
Pub. Date
2011.
Language
English
Description
“The bakery has made Atlanta a happier place for 14 years . . . Chef Sonya is spreading her good-eating-gospel to kitchens throughout the world.” -- A Is for Atlanta Heritage baking is alive in the Sweet Auburn district of downtown Atlanta, just steps from the Martin Luther King Center. After discovering the business during the economic crisis of 2009, CNN featured Sweet Auburn Bread Company on television, naming the segment “The Little Bakery...
Author
Publisher
ABRAMS Books
Pub. Date
[2012]
Language
English
Description
Conquer your fear of flour with a cookbook that "takes the intimidation factor out of baking with easy-to-follow recipes" ( Publishers Weekly ). Warren Brown, the founder of CakeLove bakeries, wants you to bake your cake and eat it too -- and even better, enjoy the moment in which you present your made-from-scratch masterpiece to bedazzled, hungry-eyed family and friends. For Brown, love and baking are inseparable. After all, he abandoned an unrewarding...
Author
Publisher
Fox Chapel Publishing
Pub. Date
2012.
Language
English
Description
Cake decoration is an art that can turn your everyday baking into a beautiful display of skill and creativity. With the right instruction anyone can learn how to create marvellous designs following fun, quick and innovative techniques. Alan Dunn's "Creative Cakes" covers a variety of cake decorating methods, ranging from more elaborate designs to several simple and straightforward ideas that can be followed by the amateur cake decorator with ease....
Publisher
Weldon Owen
Pub. Date
[2017]
Language
English
Description
"Bake something beautiful with this incomparable, photo-filled collection of classic and creative cakes. Simple, easy-to-follow directions, ideas for customizing, decorating tips and techniques, and common baking-mistake solutions will help bakers of every level make the most of this book. Organized by basic, modern, and specialty cakes, and including forty recipes and full-color photography, there's a cake for every occasion. You'll find essential...
Author
Publisher
Chronicle Books
Pub. Date
[2012]
Language
English
Description
The first crowd-sourced cookbook from Chronicle Books, this celebration of the dainty French delight proves that classic doesn't have to mean conventional. Forty reverential recipes--developed by madeleine lovers from Italy to Oregon and curated by Miss Madeleine herself--break the mold, with unexpected delights from Rosemary Parmesan Polenta to Molasses Spice to Chocolate Hazelnut, plus gluten-free and vegan options. Featuring expert tips on choosing...
Author
Language
English
Formats
Description
The Cake Mix Doctor goes chocolate! Anne Byrn brings her proven prescription for doctoring cake mix to an ingredient that inspires love bordering on obsession.
It's a marriage made in baker's heaven-150 all-new, all-easy recipes for cakes, starring the ingredient that surpasses all other flavors, including vanilla, by a 3-to-1 margin, and that Americans consume to the tune of 2.8 billion pounds a year. Starting with versatile supermarket cake mixes...
Author
Publisher
Chronicle Books LLC
Pub. Date
[2012]
Language
English
Description
"[A] drool-inducing, photo-heavy cookbook...[Klivans] guides even the least confident baker to a cocoa-dusted kitchen and full-on chocolate ecstasy." -- Publishers Weekly There are enough people out there obsessed with chocolate cake to warrant an official holiday: National Chocolate Cake Day, January 27. Beloved baker Elinor Klivans, author of the best-selling Cupcakes! and Cupcake Kit, has dedicated her new cookbook to the stuff of chocoholic fantasy:...
17) Mrs. Biddlebox
Author
Publisher
HarperCollins
Pub. Date
c2002
Accelerated Reader
IL: LG - BL: 2.8 - AR Pts: 1
Language
English
Description
With baking magic, Mrs. Biddlebox uses fog, dirt, sky, and other ingredients of a rotten day to transform it into a sweet cake.
Author
Publisher
Abrams / Vearsa Limited
Pub. Date
[2016]
Language
English
Description
It's time to venture beyond vanilla and chocolate and take your baking skills up a notch. We're talking layers-two, three, four, or more!
Create sky-high, bakery-quality treats at home with Tessa Huff's 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings-everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including...
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