Henry Carter Hull

Novella Carpenter loves cities-the culture, the crowds, the energy. At the same time, she can't shake the fact that she is the daughter of two back-to-the-land hippies who taught her to love nature and eat vegetables. Ambivalent about repeating her parents' disastrous mistakes, yet drawn to the idea of backyard self-sufficiency, Carpenter decided that it might be possible to have it both ways: a homegrown vegetable plot as well as museums, bars, concerts,...

Chronicles human history from 10,000 B.C. to 2,000 B.C. discussing the agriculture, society, culture, art, and religion.

All of us affect, and are affected by, the food system: students who grow and eat carrots and tomatoes from their school garden; farm owners who maintain patches of natural habitat for bees; immigrants who hand-pick our apples, grapes, and oranges; public employees who design food-nutrition labels and monitor food safety; restaurant workers who take our orders and serve our meals; food reporters who write about ethnic cuisine; local groups of gleaners...

OF THE LAND is a detailed exploration into our current food supply as well as a variety of organic options available to people who want to support sustainable farming methods.

Peter Dunning has spent 37 years working a 187-acre farm. His charismatic exterior has been peeled back after 38 harvests, the departure of three wives and four children, revealing a man in the throes of a personal crisis.

More than 425 million years ago, a group of plants called bryophytes developed two special adaptations that allowed them to inhabit dry land. Why are these early plants still so important today, both environmentally and commercially? And how does one of these most ancient species engineer its own habitat to the exclusion of more modern competitors?

Written On Water focuses on the Ogallala Aquifer and examines the conflicts, politics, economics and groundwater depletion in the High Plains region. Farmers and communities survive on the precious waters of the Aquifer, yet it is being depleted at alarming rates. Since the 1960’s, advances in irrigation technology allowed farmers to transform the ‘Great American Desert’ into their own fertile agricultural oasis.. The Ogallala supports over...

Deserts contain the largest variety of plant shapes on earth. Along with these multiple morphological adaptations to a lack of water, desert plants have also developed an alternative pathway to photosynthesis, opening their stomata at night, storing the CO2, and using it during the day with closed stomata, thereby avoiding daytime water loss.

Investigate the multitude of geological processes on view at Big Bend National Park in Texas. Here you find signs of continental collisions, volcanic eruptions, dramatic erosion, and other breathtaking events. Then survey another geologist’s paradise—Saguaro National Park..

Alpine plants face a short growing season, freezing nights almost year-round, extraordinarily high light levels on cloudless days, fierce wind, and severe lack of moisture. Learn how the unique rosette and cushion morphologies allow alpine plants to thrive in this environment - as well as provide a sheltered place for other plants to germinate - and how heliotropism aids in pollination.