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81) How to Make a Million Dollars With Mealworms: The Ultimate Guide to Profitable Mealworm Breeding
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English
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Are you ready to embark on a thrilling journey into the world of mealworms, where tiny creatures hold the key to a million-dollar empire? How To Make A Million Dollars With Mealworms: The Ultimate Guide To Profitable Mealworm Breeding is your gateway to unlocking the secrets of this burgeoning industry. Delve into the intricacies of sustainable mealworm farming, discover the art of ethical breeding, and explore innovative strategies to scale your...
82) Urban Quail Farming From Scratch: How to Raise Strong, Vibrant, Healthy and Highly Productive Quails
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English
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Urban Quail Farming From Scratch: How To Raise Strong, Vibrant, Healthy And Highly Productive Quails is your comprehensive guide to the fascinating world of urban quail farming. This book dives deep into the art of raising quails in urban environments, empowering readers with the knowledge and techniques needed to establish a thriving quail farm from the ground up.Whether you're a novice looking to embark on your quail farming journey or an experienced...
83) Urban Chicken Farming From Scratch: How To Raise Strong, Vibrant, Healthy And Highly Productive C
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English
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Urban Chicken Farming From Scratch: How To Raise Strong, Vibrant, Healthy And Highly Productive Chickens is a comprehensive guide that offers a unique and captivating perspective on the world of urban chicken farming.This book brings to life the remarkable journey of transforming a small urban space into a thriving chicken haven, combining sustainability, community engagement, and resourceful living. From the very first chapter, you'll dive into the...
84) Highly Effective Chicken Farming Strategies: What It Takes to Raise Healthy, Strong and Highly Produ
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English
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Highly Effective Chicken Farming Strategies: What It Takes To Raise Healthy, Strong And Highly Productive Chickens is an indispensable guide that takes you on a transformative journey into the world of chicken farming. Whether you're a seasoned poultry farmer or just starting your chicken-raising adventure, this book offers a treasure trove of insights and strategies to ensure the well-being of your chickens while maximizing productivity.With a focus...
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Quail Keeper's Manual: A Step-by-Step Comprehensive Guide to Raising and Caring for Quails is the ultimate guide for anyone interested in raising healthy and happy quails. Written by a team of experts with years of experience in quail breeding and care, this book is packed with practical advice and step-by-step instructions on everything from selecting the right breed of quail to building a suitable habitat, feeding and caring for your birds, and...
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Are you ready to embark on an enchanting journey into the fascinating world of quail keeping? Raising Quails: A Comprehensive Beginners' Guide is a one-of-a-kind handbook that promises to captivate both novice and experienced enthusiasts alike. Delve into the secrets of successful quail raising with this meticulously crafted guide that covers everything you need to know, from selecting the perfect quail species to nurturing adorable quail chicks....
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Quail Farming for Beginners: All The Vital Details You Must Know is your ultimate guide to embarking on a fascinating journey into the world of quail farming. Packed with essential information, this book equips beginners with the knowledge and confidence needed to start and succeed in the rewarding realm of quail husbandry. Whether you're intrigued by the idea of raising quail for eggs, meat, or simply the joy of tending to these charming birds, this...
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In How To Make A Million Dollars With Bees: The Ultimate Guide To Profitable Beekeeping, embark on a captivating journey into the world of bees and discover how to turn your passion into a million-dollar enterprise. This remarkable guide is your key to unlocking the secrets of successful beekeeping and financial prosperity. With a keen focus on profitability and sustainability, this book offers a unique blend of time-tested techniques and innovative...
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Discover the ultimate guide to successful quail farming in When The Vet Is Away: A Comprehensive Quail Farming Health Handbook. This one-of-a-kind book covers everything you need to know about raising healthy and productive quails while ensuring their well-being even when the vet is not around. With a focus on comprehensive health care, this handbook equips both beginners and experienced quail farmers with valuable insights and techniques to tackle...
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"Opening up a restaurant is not a walk in the park, or a walk in the kitchen. Instead, it takes strategy, grit, perseverance but, most of all, passion in your concept and vision."
Food has become a vital part of life and there is a new, unique respect for the restaurant industry. From enjoying the presentation of a meal, caring about ingredients and where they come from, to curiosity about the decisions that go into a restaurant's creation, food...
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Caterer and small-town minister's wife Faith Fairchild might never have accepted the job teaching a course on Cooking for Idiots at Mansfield Academy had it not been for Daryl Martin. An African-American student at the prestigious prep school, Daryl has lately become the target of a series of vicious and anonymous racial attacks -- and Faith is determined to put an end to the injustice. But Mansfield, she finds, is a seething cauldron of secrets,...
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Caterer Faith Fairchild has a bad feeling about her father-in-law's decision to celebrate his seventieth birthday with a family reunion ski week at the Pine Slopes resort in Vermont -- the Fairchilds' favorite getaway since Faith's husband, the Reverend Thomas Fairchild, was a toddler. At first her unease seems unfounded -- until Faith comes across a corpse on one of the cross-country trails, the apparent victim of a heart attack. Then one catastrophe...
93) Sweet revenge
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Goldy Schulz is thrilled to be catering a holiday breakfast feast for the staff of the Aspen Meadow Library. But little does she know that on the menu, alongside the Great Expectations Grapefruit, Chuzzlewit Cheese Pie, and Bleak House Bars, is a large helping of murder.
While setting up at the library, Goldy spots a woman lurking in the stacks who bears a striking resemblance to Sandee Brisbane-the Sandee Brisbane who killed Goldy's ex-husband,...
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The Body in the Bouillon, the third volume in Katherine Hall Page's cozy mystery series featuring amateur sleuth Faith Fairchild
Minister's wife, sometime sleuth, and culinary artist Faith Sibley Fairchild is intrigued by rumors of mysterious doings at Hubbard House - an elegant, secluded retirement home for the well-heeled Yankees of Aleford, Massachusetts. Determined to do some surreptitious snooping, she joins the pricey retreat's flu-depleted...
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Español
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Acostumbrado al pan de molde del supermercado, Robert Penn prueba pan «de verdad» y despierta una obsesión: se propone hacer pan de manera totalmente artesanal, desde la siembra y siega del trigo, pasando por la molienda, la fermentación y el amasado, hasta el producto final, que hornea en su obrador de piedra de un pueblo de Gales. Pero antes, Penn recorre el mundo en busca de testimonios de agricultores a las orillas del Nilo, científicos del...
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Gulf Wild, the first seafood brand in America to trace each fish from the sea to the table, emerged after grouper, the star of fried fish sandwiches, fell off menus due to overfishing. The brand was born when the government privatized the rights to fish to fix the problem. Through traceability, Gulf Wild has met burgeoning consumer demand for domestic, sustainable seafood, selling in boutique grocers and catapulting grouper from the hamburger bun...
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Ninety percent of all new restaurants started by new business owners failed. Vincent Gabriel, a food and management consultant shows you how a restaurant can survive its first year, based on understanding the critical factors that will make your operation a success. The topics covered are: Food Business Models; Knowing Your Customer; Franchise As A Food Business Tomorrow; Menu Planning And Design; Viability Of Your Outlet; Decorating The Eatery; Selecting...
98) Food Truck Business Book for Beginners How to Start, Finance & Market Your Business Step by Step
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End Money Worries!Food Truck Business Book for Beginners How to Start, Finance & Market Your Business Step by StepImagine you can have the knowledge you want to start your business and live the Hassle FreeAll-American Lifestyle of Independence, Prosperity and Peace of Mind. Discover how to.... * Get started in your food truck business step by step * Have a in depth understanding the food truck industry * Design and equip your food truck * Write a...
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Most food and drink retailers market to the crowd. Smart restaurant, bar and café businesses learn how to attract and build a tribe of raving fans around their brand. In this thought-provoking book, Susanne Currid introduces you to the concept of tribe-building and explains how you can integrate this dynamic new strategy into your restaurant, bar or café marketing plan. This book will also show you how to: engage with your most valuable customers...
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Restaurants are one of the most frequently started small businesses, yet have one of the highest failure rates. Survivors need a powerful strategic advantage: a sound business plan and feasibility study prior to opening. A business plan precisely defines your business, identifies your goals, and serves as your firm's resume. The basic components include a current and pro forma balance sheet, an income statement, and a cash flow analysis. It helps...
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