The natural history of the chicken
(DVD)
Published
[Alexandria, Va.] : PBS Home Video, 2004.
Physical Desc
1 videodisc (60 min.) : sd., col. ; 1/2 in.
Status
DVD Non-Fiction
DVD 636.5 NAT
1 available
DVD 636.5 NAT
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
DVD Non-Fiction | DVD 636.5 NAT | Available |
Subjects
Other Subjects
More Details
Published
[Alexandria, Va.] : PBS Home Video, 2004.
Format
DVD
Language
English
Notes
General Note
Originally broadcast in 2000.
General Note
Mark Lewis Radio Pictures ; written and directed by Mark Lewis.
Creation/Production Credits
Producer, Mark Lewis ; director of photography, Steve Arnold ; editor, Robert De Maio ; music, Michael Muhlfridel.
Description
A series of unusual stories about chickens. Ranges from a woman who revived a chicken with CPR, a man who raises chickens for his own consumption, a woman who keeps a pet chicken, a group of suburbanites who banded together to stop a neighborhood rooster raiser, a headless rooster, and a man who's life changing experience comes when he sees one of his chickens protect her chicks from a hawk.
Target Audience
Not rated.
System Details
DVD, full screen presentation.
Language
Closed-captioned.
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Citations
APA Citation, 7th Edition (style guide)
Lewis, M., & Muhlfridel, M. (2004). The natural history of the chicken . PBS Home Video.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lewis, Mark and Michael. Muhlfridel. 2004. The Natural History of the Chicken. PBS Home Video.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lewis, Mark and Michael. Muhlfridel. The Natural History of the Chicken PBS Home Video, 2004.
MLA Citation, 9th Edition (style guide)Lewis, Mark., and Michael Muhlfridel. The Natural History of the Chicken PBS Home Video, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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